Yes so finally I got this opportunity of doing my very first guest post.and the best part is, it is for one of my most favourite blog, Cakes and More. Suma, the lady behind the blog has immense patience and you can see that if you read her posts. everything is so well explained that even a novice can gather some confidence and bake her recipes.
Its been a long since I posted anything on this page. Sorry
for not being able to devote as much time as I would like to. Sometimes things
that you love have to take a back seat making space for things which need your
urgent intervention. I totally understand sometimes life is not easy on us and
with time I have learnt to be patient and take things as it comes. But I must
say am immensely fortunate to connect to some bloggers and some friends that I
made through my blog. Who kept on mailing and messaging me asking for my where
abouts. Am touched and truly consider myself blessed to have such well wishers
and friends around me.
The recipe that am sharing today is my father’s. He is the
‘Khichuri man’ of our family and gets a call from everyone when the monsoon
announces its arrival. He has some real good khichuri recipes in his repertoire
and this left over rice khichuri is one of them. Every time there is a sudden
down pore in the city we request him to make this. This spicy khichuri goes
really well with Bengali style alu bhaja (potato fry) and omlette. Rain or no
rain sometimes you got to try this.